
About Us
Who we are!
We are a female owned & operated restaurant & catering company. We launched in 2010 to connect local neighbors, friend & family to each other through great tasting food while also supporting local purveyors and utilizing the freshest ingredients. Family owned & operated by the Chin Family, The Point, prides itself on catering to what people want and know what it takes for our guest to have a memorable experience in our restaurants, and through our on & off site catering. We value teamwork, honesty, community involvement, dedication to the culinary arts, and transparency.
The owner’s mission has always been to keep it simple & going back to basics. Connecting flavors of our family traditions with the community through culinary culture. The perfect corner in Fells to have a bite, get drinks, and enjoy Fells Point. Today, The Point still stands at 1738 Thames Street as a staple restaurant in the Fells Point area.
Our Team
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Erica Russo
Operations
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Eva Chin
Executive Chef/Owner
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Terri Renae
General Manager
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Fidel
Sous Chef